Turkey Sticks, Rosemary, 24 - 1 oz Sticks
Details:
Turkey Raised with No Antibiotics or Added Hormones. Certified Gluten Free. Certified Paleo Friendly. Good Source of Protein. Zero Sugar. No MSG. No Nitrites. No Nitrates. No Added Preservatives. Deliciously Healthy! At Country Archer, we honor the intelligence of Mother Nature by offering deliciously healthy, gourmet meat snacks, handcrafted using responsibly sourced real food ingredients. Since 1977, our time-honored approach to creating the finest quality gourmet meat snacks remains unwavering. More Meat. Less Bull. No Junk.
Ingredients: Turkey, Water, Sea Salt, Encapsulated Lactic Acid, Celery Juice Powder, Spices (Including Rosemary, Basil, Thyme), Dried Vegetable Powders (Carrot, Garlic, Onion), Beef Collagen Casing
Turkey Raised with No Antibiotics or Added Hormones. Certified Gluten Free. Certified Paleo Friendly. Good Source of Protein. Zero Sugar. No MSG. No Nitrites. No Nitrates. No Added Preservatives. Deliciously Healthy! At Country Archer, we honor the intelligence of Mother Nature by offering deliciously healthy, gourmet meat snacks, handcrafted using responsibly sourced real food ingredients. Since 1977, our time-honored approach to creating the finest quality gourmet meat snacks remains unwavering. More Meat. Less Bull. No Junk.
Ingredients: Turkey, Water, Sea Salt, Encapsulated Lactic Acid, Celery Juice Powder, Spices (Including Rosemary, Basil, Thyme), Dried Vegetable Powders (Carrot, Garlic, Onion), Beef Collagen Casing
| Nutrition Facts | ||
| Serving Size: 1 oz | ||
| Servings Per Container: 24 | ||
| Amount Per Serving | ||
| Name | Serving | % Daily Value |
| Calories | 70.0 | - |
| Calories from Fat | 40.0 | - |
| Total Fat | 4.0 g | 6.0% |
| Saturated Fat | 1.5 g | 8.0% |
| Trans Fat | 0.0 g | - |
| Cholesterol | 35.0 mg | 12.0% |
| Sodium | 410.0 mg | 17.0% |
| Total Carbohydrate | 0.0 g | - |
| Dietary Fiber | 0.0 g | - |
| Sugars | 0.0 g | - |
| Protein | 9.0 g | 18.0% |
| Vitamin A | 2.0% | |
| Vitamin C | - | |
| Calcium | 4.0% | |
| Iron | 4.0% | |
